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fisherben
Member
Joined: Apr 17, 2008
Posts: 21
Location: Poole, Dorset
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 Posted: Thu May 22, 2008 9:55 pm Post subject: mullet recipes |
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hi,
how do you guys cook mullet?
does anybody soak the fillets in milk? apparently it helps to remove some weed flavour that is in some algae / weed eating fish?
ben |
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rabbi2
NW Coast / General Moderator
Joined: Sep 05, 2007
Posts: 4231
Location: Blackburn. Lancashire
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| Posted: Fri May 23, 2008 6:44 am Post subject: |
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| Thats an interesting one, never cooked or eaten mullet, looking forward to the replys. keith |
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thebigbassman
Advanced User
Joined: Dec 13, 2007
Posts: 1755
Location: sunny port talbot in lovely wales
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| Posted: Fri May 23, 2008 10:38 am Post subject: |
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i would use a number 2 on the sides and leave the top and back long  |
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bassfly
Occasional
Joined: Jul 09, 2008
Posts: 203
Location: portsmouth
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| Posted: Thu Jul 10, 2008 7:24 pm Post subject: herr cutt |
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| Perfect LMAO. |
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SAXONLION
Member
Joined: Dec 06, 2008
Posts: 24
Location: Bispham, Lancashire
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| Posted: Wed Dec 17, 2008 3:50 pm Post subject: |
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Mullet is a nice fish however they are "S*it" eaters so beware when gutting them to make sure you DO NOT pierce the stomach and digestive tract cos it will taint the fish with a nice layer of probably human excrement..lol..
After that you can pretty much do anything with mullet...very under rated and under eaten. I would certainly Steam the fish with some nice steamed Veg and a few Jersey royals...or go the whole hog and cook it ALL in parchment paper (En Pappiotte:Its a laborious process that really does taste good..Pm me if you want the recipe anyone).
Tighlines and Happy Cooking |
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